Roasted Whole Snapper with Egyptian Spices

Roasted Whole Snapper with Egyptian Spices

Serves 4–6

Photography by Aaron McLean
From issue #40
Aug. 24, 2015
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get 12 months of unlimited, online recipe access for$15

Subscribe