Smoky North African Beans

Smoky North African Beans

Huge on flavour and quick to make, I’m absolutely in love with this recipe! It has the perfect amount of spice and incredible depth of flavour. Preserved lemon gives it a luscious fresh kick.

Serves 4–6

Photography by Kelly Gibney
July 18, 2016
To continue reading, login or subscribe to a digital Dish subscription.
Dish Website
Dish Magazine
Dish on iPad

Get 12 months of unlimited, online recipe access for$34.95

Subscribe