How to Make Chocolate and Walnut Self-saucing Pudding with Salted Caramel Sauce with Sarah Tuck
A wickedly decadent, and surprisingly simple, dinner party dessert recipe that's designed to wow your friends.
Watch our step-by-step video, and see for yourself just how easy it is to make...
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HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.