Advertising in 𝘥𝘪𝘴𝘩
dish is a New Zealand food magazine, published every two months. Its readers enjoy cooking and reading about good food, trying new recipes, knowing about the latest food products and learning about food producers, issues and trends around food in New Zealand and overseas. dish is for those who want approachable recipes presented in a beautiful, informative way. They want to learn about ingredients and how to cook without feeling intimidated by too much technical jargon or feeling 'talked down to'.
dish is targeted to women aged 30–60, middle-class to affluent, educated and appreciative of aesthetics.
- Circulation: 23,318
- Readership: 210,000
- Subscribers: 12,223
- E-newsletter subscribers: 54,500+