Vegetarian » Dish Magazine

Vegetarian Recipes

Filter SelectedClear Filter

Recipe
Goat’s Cheese, Sticky Walnut and Caramelised Onion Tarts
Recipe by Claire Aldous
Recipe
Fragrant Spiced Indian Lentil and Vegetable Soup
Recipe by Claire Aldous
Recipe
Braised Leeks with Sourdough Crumb
Recipe by Olivia Galletly
Recipe
French Onion ‘Soup’ Pie
Recipe by Sarah Tuck
Recipe
Pumpkin and Caramelised Onion Lasagne, Truffled Walnut and Sage Butter
Recipe by Claire Aldous
Recipe
Karen Walker's Garlicky Autumn Pappardelle
Recipe by Sarah Tuck
Recipe
Roasted Vege Salad with Mustard Dressing
Recipe by Claire Aldous
Recipe
Roasted Pumpkin and Ricotta Stuffed Pasta with Hazelnut and Sage Brown Butter
Recipe by Claire Aldous
Recipe
Sundried Tomato, Pepper and Parmesan Risotto
Recipe by Always Fresh
Recipe
Sweetcorn Fritters with Smashed Avocado
Recipe by Claire Aldous

1

2

3

4