SodaStream and Soda Press Co. launch natural and organic range
SodaStream has partnered up with kiwi-founded Soda Press Co. and their super-healthy Kombucha concentrates and organic soda mixers, to launch New Zealand’s first ever Soda Counter.
Using their reduced-sugar soda syrups, including the world’s first certified shelf-stable Kombucha concentrate, with Soda Stream’s fab flavour combinations (like Raspberry and Mint) award-winning bar tender, Barney Toy designed a fabulous selection of nostalgic-inspired flamin’, bubblin’, smokin’ cocktails and mocktails that were whipped up by the best Soda Jerks in town!
Held in the courtyard at Corner Burger on the roof top at Westfield Newmarket, crispy onion rings, baby burgers and spicy chicken tenders were perfect partners with a Flamin’ Ramos Gin & Tonic Fizz and the Creamin’ Cola Rum Jerk Spider.
The pop-up is open tonight from 5.30pm, and Thursday 5th December from 11.30am - 2.30pm and 5.30pm - 8.30pm.
latest issue:
Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.