L'affare Launch Stone Espresso Machines
Rock and roll your coffee game with the all-new Stone Espresso machines.
Coming to you from the makers of renowned Rocket Espresso, L’affare are pleased to welcome Stone Espresso machines to coffee lovers in New Zealand.
Handmade in Italy, Stone machines are beautiful and compact, with no compromises on quality. The machines are all made from metal, no plastic parts, meaning better and more consistent results in your cup.
The Stone machines are fully customisable, with interchangeable coloured ‘slabs’ ready to match your kitchen décor. They are also ready to go in 10 minutes – switch your machine on before you jump in the shower and the machine will be ready for you to make your long black or flat white, saving you time to focus on your latte art skills.
For the technical-minded among us – some facts:
- The machine has a single boiler that holds 1.5 litres, and is equipped with a 1000W heater
- There is a heating system (200W) for a stable and constant brew temperature and a steam chamber (0.8L) for constant steam supply even during coffee brewing
- ECO mode available for those times when you don’t want to turn the machine off in case you need another cup
- Machine dimensions: 22.5cm (width) x 44cm (depth) x 35.5cm (height)
- Total machine weight: 20.5kg
Visit www.laffare.co.nz/stone
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Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.