Auckland Seafood Festival
Scallops, oysters, scampi, mussels, the freshest fish, the most delectable choices of our sustainably caught seafood are all on offer at this year's Auckland Seafood Festival.
Savour four glorious days of New Zealand’s most celebrated seafood, live music and celebrity chef demonstrations on Halsey Wharf in the Heart of the City.
With breath-taking views of the Waitemata Harbour and an array local flavours luring you in, you’re sure to be hooked.
This year we are excited to introduce Friday and Saturday night sessions… head along for one of the following sessions:
- Friday 5pm – 10pm
- Saturday 11am – 4pm
- Saturday 5 pm – 10pm
- Sunday 11am – 4pm
- Monday 11 am– 4pm
For more information visit www.aucklandseafoodfestival.co.nz.
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Issue 117 of dish is here to see us through the crazy spring weather and end of year funk with an epic 74 recipes in the lineup. From Marry-Me-Meatballs with Creamy Tomato Sauce to Pork and Vegetable Rice Paper Dumplings we keep a keen eye on budget-friendly ingredients and in-season produce. We have quick after-work solutions, delicious dinners for two, noodles, dumplings, a whole section on magnificent mince and a round-up of the best chardonnays to finish off. Issue 117 is a team favourite, and one you won’t want to miss!