Appletini
Photography by Yuki Sato.
BROUGHT TO YOU BY Smirnoff
This fresh, sweet tipple is making a comeback. Enjoy it alongside crackers and camembert.
Serves: 1
INGREDIENTS
50ml Smirnoff Vodka
50ml cloudy apple juice
5ml fresh lemon juice
thin slices of apple, to garnish
METHOD
Pour the vodka, apple juice and lemon juice into a shaker, along with plenty of ice. Shake to chill, then strain into a chilled martini glass shaker and garnish with a thin slice of apple.
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Issue #100
After 17 years, 100 issues, and thousands of recipes, we reckon it’s time to celebrate! In this special collector’s edition, we feature one recipe from every issue of dish ever published, providing everything you could possibly want for the festive season. Get the party started with our favourite recipes for bites to have with drinks, then show-stopping Christmas mains and spectacular sides so good they could almost steal the show. From holiday baking to outrageous celebratory desserts the sweet section will have you swooning. When it comes to kicking back over summer, you won’t want to miss our best-ever barbecue round up and food to share with friends and family.