Vegetarian Recipes
- Recipe
Rocket and Herb Pesto Pasta
Recipe by Olivia Galletly - Recipe
Whipped Goat's Cheese and Herb Flatbreads
Recipe by Olivia Galletly - Recipe
Green Herb Millet and Feta Fritters with Garlic Hummus, Roasted Almonds and Pea Shoots
Recipe by Sarah Tuck - Recipe
Kumara and Quinoa Burgers with Avocado, Herb Salad and Harissa Yoghurt Mayo
Recipe by Sarah Tuck - Recipe
Grain Bowls with Greens and Soft Eggs
Recipe by Claire Aldous - Recipe
Spinach and Haloumi Omelette with Crispy Aromatic Topping
Recipe by Claire Aldous - Recipe
Spinach, Herb and Cheese Pie
Recipe by Olivia Galletly - Recipe
Spanish Potato and Caramelised Onion Omelette
Recipe by Claire Aldous - Recipe
Cheese and Chive Soufflé Omelette
Recipe by Claire Aldous - Recipe
Gado Gado Salad with Cashew Butter and Kimchi Satay Sauce
Recipe by Kelly Gibney - Recipe
Spring Buckwheat Risotto with Zucchini and Baby Peas with Buffalo Mozzarella and Lemon Oil
Recipe by Sarah Tuck - Recipe
Roast Pumpkin with Mixed Olives, Chilli and Caper Agrodolce
Recipe by Claire Aldous - Recipe
Baked Feta with White Beans and Wilted Greens
Recipe by Claire Aldous - Recipe
Brussels Sprout Breakfast Caesar Salad with Tempeh Bacon
Recipe by Kelly Gibney - Recipe
Green Borscht
Recipe by Jane Lyons - Recipe
Cauliflower, Garlic and Butter Bean Soup with Crispy Butter Beans
Recipe by Jane Lyons - Recipe
Disco Soup with Paprika Fried Onions (v)
Recipe by Jane Lyons - Recipe
Celeriac and Ricotta Soup with Chilli Oil and Sourdough Croutons
Recipe by Jane Lyons - Recipe
Smoky Saffron Baked Beans with Greens and Halloumi
Recipe by Kelly Gibney - Recipe
Sweet and Sour Roasted Cabbage Broth
Recipe by Jane Lyons - Recipe
Spiced Lentil and Rice Soup with Crispy Curry Leaves
Recipe by Jane Lyons - Recipe
Mushroom Bourguignon
Recipe by Claire Aldous - Recipe
Rasam
Recipe by Olivia Galletly - Recipe
Vegetarian Ramen with Miso Eggplant and Kelp Noodles
Recipe by Kelly Gibney