Patrón Paloma
Photography by Yuki Sato.
A classic cocktail that is refreshing no matter the occasion.
Serves: 1
INGREDIENTS
fresh lime juice to dip the glass rim, plus 15ml for the cocktail
salt to dip the glass rim, plus a pinch for the cocktail
60ml Patrón Silver Tequila
90ml grapefruit soda
grapefruit slice, to garnish
METHOD
Chill a highball glass, then dip the rim in lime juice, followed by salt. Add your ice, tequila, grapefruit soda, 15ml measure of lime juice and pinch of salt. Stir to combine, then garnish with the grapefruit slice.
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