Breads, Pastry & Tarts Recipes
RecipeMixed Greens and Sausage Torta
Recipe by Claire Aldous
RecipeRoasted Mushroom and Spinach Toastie with Gorgonzola Cheese
Recipe by Claire Aldous
RecipeMozzarella, Roasted Piquillo Peppers and Anchovy Toasties
Recipe by Claire Aldous
RecipeRed Cabbage Sauerkraut, Hazelnut, Salami and Gruyere Cheese Toastie
Recipe by Claire Aldous
RecipeSmoky Chilli Beef Mince and Cheese Toasties
Recipe by Claire Aldous
RecipeHam, Mozzarella and Wilted Greens “Croque Monsieur”
Recipe by Claire Aldous
RecipeParmesan, Rosemary and Caraway Seed Biscuits
Recipe by Claire Aldous
RecipeStromboli
Recipe by Claire Aldous
RecipeSunday Night Portobello Mushroom Soup with Gruyere and Onion Jam Toasties
Recipe by Sarah Tuck
RecipeRoasted Pine Nut, Coffee and Anise Cake
Recipe by Claire Aldous
RecipeCoffee and Milk Chocolate Custard and Almond Tarts
Recipe by Claire Aldous
RecipeLemon Polenta Syrup Cakes
Recipe by Claire Aldous
RecipeCoriander and Spring Onion Flatbreads
Recipe by Claire Aldous
RecipeBrown Sugar Custard Tart
Recipe by Claire Aldous
RecipeChocolate, Raspberry and Biscotti Tart
Recipe by Claire Aldous
RecipeFresh Plum and Almond Crumble Cake
Recipe by Claire Aldous
RecipeBaked Apple Cheesecake Tart
Recipe by The team at Colenso Cafe
RecipeZucchini, Mozzarella and Green Olive Pizza
Recipe by Claire Aldous
RecipeHot Cross Scones
Recipe by Claire Aldous
RecipeHot Cross Bun Bread and Butter Pudding
Recipe by Sarah Tuck
RecipeSalted Caramel, Rum and Pear Loaf
Recipe by Claire Aldous
RecipeKumara and Chickpea Hash Burgers
Recipe by Claire Aldous
RecipeSarah Tuck's Waiheke Fig Pizza
Recipe by Sarah Tuck
RecipeBruschetta with Fresh Ricotta and Toppings
Recipe by Claire Aldous