Recipes

- Recipe
Eclairs with Chocolate Crème Patissiere, Ganache and Praline
Recipe by Sarah Tuck - Recipe
Simple Country Terrine
Recipe by Claire Aldous - Recipe
Steamed Chocolate Pudding
Recipe by Sarah Tuck - Recipe
Walnut Caramel Tart
Recipe by Pippa Cuthbert - Recipe
Spiced Chicken Breasts with Chickpea and Yoghurt Salad
Recipe by Pippa Cuthbert - Recipe
Poached Chicken, Apple, Rocket and Hazelnut Salad
Recipe by Claire Aldous - Recipe
Roast Pork Fillet with Butterbeans and Sage
Recipe by Pippa Cuthbert - Recipe
Selection of Cured Spanish Meats and Sausage
Recipe by Claire Aldous - Recipe
Caldo Verde
Recipe by Claire Aldous - Recipe
Hot Smoked Salmon Filo Tarts with a Watercress and Pecorino Salad
Recipe by Pippa Cuthbert - Recipe
Farfalle Pasta with Mixed Mushrooms and Goats Cheese
Recipe by Pippa Cuthbert - Recipe
Pan Roasted Hapuka with Braised Fennel And Olives
Recipe by Pippa Cuthbert - Recipe
Roasted Eggplant and Puy Lentil Soup
Recipe by Pippa Cuthbert - Recipe
Crispy Five Spice Chicken Nibbles with Hot Sauce
Recipe by Claire Aldous - Recipe
Slow Roasted Shoulder of Lamb with Warm Tomato and Black Olive Salad
Recipe by Claire Aldous - Recipe
Boulangre Potatoes
Recipe by Claire Aldous - Recipe
Chicken Kebabs with Coconut and Lime Sambal
Recipe by Claire Aldous - Recipe
Lamb Rumps with a Parmesan Crust
Recipe by Claire Aldous - Recipe
Cracked Wheat, Green Olive and Lemon Tabbouleh
Recipe by Claire Aldous - Recipe
Asparagus with Lemongrass, Lime and Chilli
Recipe by Claire Aldous - Recipe
Lamb and Beetroot Kofte with Cucumber and Yoghurt Salad
Recipe by Claire Aldous - Recipe
Lamb Tagine with Ras al Hanout
Recipe by Claire Aldous - Recipe
Braised Lamb Shank and Porcini Pies
Recipe by Claire Aldous - Recipe
Chocolate Custard Tarts
Recipe by Claire Aldous