Recipes

- Recipe
Yoghurt Mousse with Rhubarb and Cherries
- Recipe
Rhubarb Jelly
- Recipe
Beef Empanadas
- Recipe
Marinated aubergine
- Recipe
Gingerbread and Pear Cake with Caramel Sauce
- Recipe
Maple and Spice Roasted Butternut
- Recipe
Burmese Dried Shrimp Balachaung
Recipe by Sarah La Touche - Recipe
Pickled Watermelon Rind
- Recipe
Grilled Star Anise Chicken on Wilted Greens
- Recipe
Vanilla Spice Crepes with Maple Syrup Oranges
- Recipe
Pork Involtini with Blue Cheese and Spinach
- Recipe
Pork Polpette Baked with Pasta
- Recipe
Pan-fried Pork Cutlets with Soft Polenta
- Recipe
Panfried Fish and Crushed Potatoes with a Warm Lemon and Herb Dressing
- Recipe
Pumpkin, Sherry and Chickpea Soup
- Recipe
Grilled Lemongrass Beef
- Recipe
Elderflower Apéritif
Recipe by Sarah La Touche - Recipe
Lemon Posset with Lemon Wafers
- Recipe
Chargrilled Chicken with Parsley Salsa
- Recipe
Rice Puddings with Figs in Vincotto
- Recipe
Roasted Buttercup Pumpkins
Recipe by Claire Aldous - Recipe
Hot Red Cabbage and Crispy Potato Salad
- Recipe
Brandade of Smoked Fish
- Recipe
Glazed Lemon Crepes