Vegetarian Recipes
RecipeRoasted Butternut with Charred Green Chilli Relish
Recipe by Claire Aldous
RecipeRoti with Green Curry Onions, Egg and Shredded Cabbage
Recipe by Jane Lyons
RecipeRoti with Salt and Pepper Tofu, Spicy Peanut Sauce and Quick Pickled Shallots
Recipe by Jane Lyons
RecipeRoti with Miso Roasted Pumpkin and Kimchi
Recipe by Jane Lyons
RecipeRoti with Smoky Chickpeas, Hummus and Preserved Lemon Chimichurri
Recipe by Jane Lyons
RecipeRoti Wraps with Falafel, Paprika Mayo and Pickled Carrots
Recipe by Jane Lyons
RecipeGreen Bean, Rocket and Preserved Lemon Salad
Recipe by Claire Aldous
RecipeSalted Yoghurt, Mint and Tahini Sauce
Recipe by Claire Aldous
RecipeRicotta, Silverbeet and Pea Rollatini
Recipe by Claire Aldous
RecipeCauliflower Rice ‘Risotto’ with Sage, Lemon and Pesto
Recipe by Kelly Gibney
RecipeSweet Potato and Yellow Curry Soup with Udon Noodles
Recipe by Claire Aldous
RecipeOne-pan Potato, Corn and Cabbage Hash with Baked Eggs
Recipe by Claire Aldous
RecipeGarden Greens, Basil Dressing and Ricotta Crostini
Recipe by Claire Aldous
RecipeCos Wedges with Whipped Goat’s Cheese Raita
Recipe by Claire Aldous
RecipeBeets, Blackberries and Burrata
Recipe by Claire Aldous
RecipeMixed Tomato Salad with Tahini Yoghurt and Crisp Capers
Recipe by Claire Aldous
RecipeQuinoa, Moroccan Roasted Carrot and Olive Salad
Recipe by Claire Aldous
RecipeWarm New Potatoes with Rocket, Mustard and Pecorino
Recipe by Claire Aldous
RecipeVegetable Tart with Tomato, Fennel and Salad
Recipe by Claire Aldous
RecipeSpiced Eggplant, Hummus and Mint Burgers
Recipe by Claire Aldous
RecipeFried Dill Pickles
Recipe by Claire Aldous
RecipeSweet Potato Crisps with Togarashi
Recipe by Claire Aldous
RecipeFennel Seed and Cinnamon Pickled Grapes
Recipe by Claire Aldous
RecipeHalloumi and Nectarine Skewers
Recipe by Olivia Galletly
























